Cover a cookie sheet with a piece of parchment paper and set aside. Place star-shaped cookie cutter on tray so it is ready for use.

In small saucepan, melt butter

Add marshmallows and stir until melted

Add vanilla

Add sorghum and cereal and remove from heat

Stir with spatula until marshmallow and sorghum are well blended together

With cookie cutter on parchment paper, scoop some of the mix into the cookie cutter and with fingertips press it into all the spaces. Lift the cookie cutter and the mix should take it's shape.

Continue until you have used all the mix, you can also roll this mix into balls if you prefer.

Let cool and enjoy!